The Manufacturing Journey of La Fourmi Bionique Inc.
In 2003, Geneviève Gagnon, the founder of La Fourmi, began her entrepreneurial journey in her own apartment kitchen. She spent […]
The Manufacturing Journey of La Fourmi Bionique Inc. Read »
In 2003, Geneviève Gagnon, the founder of La Fourmi, began her entrepreneurial journey in her own apartment kitchen. She spent […]
The Manufacturing Journey of La Fourmi Bionique Inc. Read »
Twenty years ago, a small, makeshift culinary workshop in Montreal set out to rethink one of the most nourishing breakfast
La Fourmi: Two Decades of Granola Innovation Read »
In a world where speed often takes precedence over quality, La Fourmi sets itself apart with its unique commitment to
La Fourmi: A “Slow Business’ Approach” Read »
In its 20 years of existence, La Fourmi Bionique has participated in around 30 business competitions, winning approximately 20 of
Business Awards and Competitions: Is It Really Worth It? Read »
La Fourmi is proud to celebrate its 20th year in business as a pioneer in high-quality cereal and snack manufacturing. Since
Celebrating La Fourmi Bionique Inc.’s 20 years of Incorporation Read »
I recently underwent an audit to validate that I am a majority shareholder with over 51% of my company. I
The Price of being Women Owned Read »
A 2003 article by the journalist Jessica Bruder, “The Psychological Price of Entrepreneurship”, describes the phenomenon of the pressure to
Surrounding yourself with the right people and reaching out for help Read »
At various occasions in the life of a business, the entrepreneur will wonder how much his business is worth. Whether
How much is my company worth? Read »
Il faut être très motivé pour se partir en affaires! Pas juste avoir comme objectif de faire de l’argent, mais
The motor of success… and it’s fuel of choice Read »
How can one not to grow and evolve in a journey as rich and intense as that of entrepreneurship? What
Spirituality and leadership Read »