The NUTBROWN range offers 6 delicious and healthy gluten-free granola blends to be enjoyed just like our original range. The difference? They are grain-free granolas, that is, they don’t contain grains and they are made from roasted seeds and nuts. Gluten-free, they can be consumed by people who have the celiac disease, but also by followers of a gluten-free or Paleo diet. Of the 6 flavors available, 4 are vegan. A great source of gluten-free fun and fiber!
NUTBROWN is our range of grain-free and gluten-free granolas. It offers 6 delicious healthy flavors, made from roasted seeds and nuts, with 4 vegan blends. A revolutionary proposition for a healthy gluten-free breakfast, or snack, a source of omega-3 polyunsaturated fatty acids, omega-6 polyunsaturated fatty acids and monounsaturated fatty acids. Without compromising on taste, these granolas are produced following strict gluten-free procedures. The NUTBROWN range will delight consumers concerned with eating healthier or those who follow a gluten-free or paleo diet.
Paleo friendly, the NUTBROWN range is certified gluten-free by the Gluten-Free Certification Program (GFCP), as well as GMO-free by the Non-GMO Project Verified certification. Winner of two Canadian Grand Prix New Products Award in 2018, it was created to meet the demand of consumers looking for an alternative to traditional granolas and is now the pride of Fourmi Bionique.