Pear chocolate smoothie bowl with gluten-free granola

Here’s our breakfast bowl inspired by a classic and DELICIOUS dessert: poached pears Belle-Hélène. It’s a perfect breakfast to start the day!

Ingredients:

• 1/2 cup frozen bananas
• 1/2 cup frozen pears
• 1/4 cup almond butter
• 1/4 cup your choice of yogurt
• 1 tsp cocoa powder
• 1/8 tsp almond extract
• 1/3 cup your choice of milk

Garnish with :

• Sliced pears
• Sliced bananas
• Nutbrown Aphrodisiac
• Almond butter coulis

Directions:

Blend all the ingredients in a blender until creamy.