Christmas cookies with Grand Granola

Santa Claus cookies are a holiday classic! 🎅🏼

Here is an easy recipe to make with your children, to immerse yourself in the gourmet spirit of Christmas ✨

PS: don’t forget to save some to put under the tree on December 24!

Ingredients (24 cookies)

  • 1 cup white flour
  • 1 cup almond flour
  • 1/3 cup Divine Grand Granola
  • ½ cup of butter
  • ½ cup brown sugar
  • ¼ cup molasses
  • ¼ cup maple syrup
  • 1 egg
  • 2 tsp vanilla extract
  • 2 tsp cinnamon
  • 2 tsp ground ginger
  • 1 tsp nutmeg
  • ½ tsp salt


  1. Preheat the oven to 350°F.
  2. In a bowl, mix the butter, brown sugar, maple syrup, the egg and vanilla extract.
  3. Add the rest of the ingredients and form a ball with your hands.
  4. Wrap the ball in plastic wrap and let it rest for a minimum of 15 minutes.
  5. Lightly flour your work surface and roll out the dough using a rolling pin.
  6. Take out the cookie cutters and create the shapes that you like.
  7. Distribute on a baking sheet (with parchment paper) and bake for about 8-9 minutes.
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