French toast recipe

Here’s an original indulgent and easy to prepare recipe to celebrate the end of the work week!

(4 servings)


  • French Toast:
  • Semi-dry bread
  • 1 cup milk
  • 2 eggs
  • 1 tbsp brown sugar
  • 1 tsp cinnamon
  • ½ tsp vanilla

Maple apples

  • 1 big apple
  • 1 tbsp maple syrup
  • 1 tbsp of butter



  1. In a large bowl, combine all the ingredients for the French toast (except the bread).
  2. In a small skillet, melt the butter, then add the cubed apples and the maple syrup over medium heat. Cook 4-6 minutes. Put aside.
  3. In a large skillet, melt the butter, then add the bread slices previously soaked in the French toast mixture. Grill 2-3 minutes on each side.
  4. Serve the French toasts on a plate, then garnish with maple apples, yogurt, and Grand Granola Chocolatier.
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