Hummus with roasted beets
If there’s a dish that will surprise your tastebuds, it’s definitely this beet hummus! It’s a colourful take on traditional […]
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Maple tarts, no-bake granola crust
Ready for a change from traditional tart recipes? In this unique recipe, we’ve made our tart crust out of granola.
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Sweet potato and muesli waffles
This waffle recipe made with sweet potatoes is an excellent option if you’re looking for a breakfast that’s low in
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Crostini with roasted red and green grapes
Preparation: 20 minutes Cooking: 15 minutes Ingredients The recipe
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La Fourmi – Rooted in the Slow Food Movement
In the past fifty years, food has become much more standardized than it was in the past. A Quebecer today
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Homemade Banana-Granola Cake
We’ve all baked a cake at least once in our lives – if you never have, now’s the time to
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Chia and Granola Pudding from Her Healthful Plate
This chia and gluten-free NUTBROWN Natural granola pudding from Her Healthful Plate is a delicious option for a healthy breakfast
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Caramelized Pear and Granola Toast
You can do so much more than you think with toast! Tartines (the French word for toast topped with, well,
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Fall Salad with Delicata Squash, Apples and Muesli
Are you looking for a fall squash salad? Around Thanksgiving, it’s easy to find pumpkins everywhere you look – but
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Chocolate Tofu Pudding Verrine with Meringue and Granola
Stop punishing yourself by telling yourself you aren’t allowed to eat your favourite foods! After all, it’s always possible to
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