Incorporating ancient grains into your Diet
From a historical perspective, mankind has been eating grains since about 75,000 years ago in Western Asia. Many of these […]
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Peanut Butter and White Chocolate Cookies
What’s more comforting than the aroma of a tray of cookies fresh from the oven? Cookies are our favourite baked
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Rustic Apple and Granola Tart
Tarts are among the first desserts that we learn to bake, and something that we often make for our loved
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Chocolate and Granola Babka
Recipes for babka have become more and more popular in recent years. We have adapted this indulgent and comforting bakery
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Mesfouf with Sweet and Salty Muesli
Our Müska is a muesli-style blend with dukkah. We wanted to draw on this Middle Eastern inspiration for this recipe
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Green Gazpacho with Granola
Gazpacho is the perfect summer alternative to a vegetable soup. A savoury drink with a texture between a soup and
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Fruit and Yogurt Tarts with Granola Crusts
These aren’t your average tarts! Made with fruit, yogurt and a granola crust, these tarts are easy to make with
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Porridge, oatmeal, granola, muesli, what’s the difference?
Unlike granola, muesli or musli is not as widespread in Canada as it is in Europe, especially in Switzerland or
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How to eat superfoods without breaking the bank
With the recent progress in nutritional analysis, scientists are increasingly focused on discovering foods with previously unknown nutritional benefits, with
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Dukkah, what does that mean?
In the La Fourmi production facility, a fragrance from the Middle East is wafting through the air somewhere between the
Dukkah, what does that mean? Read »