Colourful Greek Yogurt and Natural granola

We know many of you absolutely love yogurt recipes 😍 Here’s one that will give the month of February a colourful start, plus a burst of exotic fruit that will make you feel like you’re on vacation 🌞

Serves 2

Ingredients:

• 2 cups vanilla Greek yogurt
• 1 tsp. of each flavour of colourful powder: matcha powder, blue spirulina powder, butterfly pea flower powder and dragon fruit powder
• ½ cup of Nutbrown Natural
• 1 kiwi cut into small slices
• A few coconut flakes

Directions:

1. In 4 small bowls, mix ½ cup of yogurt with each of the powders.
2. Carefully layer the coloured yogurt in 2 verrines.
3. Top with kiwi slices, Nutbrown Natural and coconut flakes.